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Si's Turkey Fryer Safety <>

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  • Make sure your turkey is properly thawed before lowering it into the pot.
  • Shut off the fuel source or flame when adding the turkey to the hot oil to prevent a dangerous flare-up if oil does spill over the rim.
  • Keep an extinguisher approved for cooking or grease fire nearby and never use ice or water to extinguish an oil fire.
  • More than one-third of fires involving a fryer start in a garage or patio. Cook outdoors at a safe distance from any buildings or trees and keep the fryer off any wooden structures, such as a deck or patio.
  • Avoid a hot oil spill over by first filling the pot with cold oil and then lower the thawed turkey into the pot to determine how much oil should be either added or removed.